tag:blogger.com,1999:blog-6755224022149560047.post6914159232367442191..comments2018-08-22T20:08:45.988+09:30Comments on phylliscaroline: Dinner at Little House on the PrairieAnonymoushttp://www.blogger.com/profile/02113118423277176336noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-6755224022149560047.post-61905685359104327592015-05-29T15:09:49.696+09:302015-05-29T15:09:49.696+09:30Loved reading your post :) Those pioneers sure wer...Loved reading your post :) Those pioneers sure were something, weren't they? I remember coming across a western recipe for biscuits made on a stick over an open fire!<br /><br />Fabulous way of incorporating them into a creative and interesting meal. Well done!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6755224022149560047.post-47262454965493777772015-05-16T14:02:14.604+09:302015-05-16T14:02:14.604+09:30Oops, I kept getting an error message when I tried...Oops, I kept getting an error message when I tried to leave a comment on Elle's blog so I copied it just in case it disappeared before going through.... so just ignore the parts that obviously don't apply to your post. Lol. Patricia @ ButterYumhttp://www.butteryum.orgnoreply@blogger.comtag:blogger.com,1999:blog-6755224022149560047.post-85132718739327553322015-05-16T14:00:08.224+09:302015-05-16T14:00:08.224+09:30Smart move to reduce the sugar. We're really ...Smart move to reduce the sugar. We're really not used to sweet biscuits here, and I live in a southern state! Anyway, we were taken back by their sweetness. Probably won't be making them again, although we liked the texture once they had a chance to cool and firm up a bit (too delicate when they were warm). First of all, your daughter is super precious - congratulations. I remember those sleep deprived days well. Eventually you'll get to sleep again, but only long enough to make it through to their teen years. Then the sleep deprivation starts all over again! Anyway, I wondered if anyone would make these with a stand mixer so it's nice to see you did. Interesting recipe.... hot sure I'd make them again, but I was glad they were so easy to put together. If you get a chance, I'd love for you to stop by and visit my post.<br /><br />Patricia @ ButterYum<br />http://www.butteryum.org/roses-alpha-bakers/2015/5/15/touch-of-grace-biscuitsPatricia @ ButterYumhttp://www.butteryum.orgnoreply@blogger.comtag:blogger.com,1999:blog-6755224022149560047.post-15074463998346222742015-05-10T00:30:06.754+09:302015-05-10T00:30:06.754+09:30After I saw the title of your post I had to come b...After I saw the title of your post I had to come by and read. I love Little House on the Prairie, and dreamed of a pioneer life as a little child! You might enjoy reading <a href="http://www.amazon.com/dp/B00475AXD8" rel="nofollow">"The Wilder Life,"</a> it makes me want to go check out all the Laure Ingalls Wilder tourist places in the midwest! evil cake ladyhttps://www.blogger.com/profile/09028488030328153196noreply@blogger.comtag:blogger.com,1999:blog-6755224022149560047.post-59416973456369162932015-05-08T12:12:31.278+09:302015-05-08T12:12:31.278+09:30Yes, I'm also used to eating scones too. I had...Yes, I'm also used to eating scones too. I had to re-learn what biscuits is.. to me they are cookies..lol! And I too was wondering if they tasted good in shortening. I know Copha...it's pretty expensive to get here but it has a nicer flavor than Crisco. I probably like scones because has butter flavor and best with whipped cream and jam. :) Faithyhttps://www.blogger.com/profile/11389566076963800125noreply@blogger.comtag:blogger.com,1999:blog-6755224022149560047.post-81562704085212297752015-05-08T06:22:38.693+09:302015-05-08T06:22:38.693+09:30Yes I didn't google but that makes a lot of se...Yes I didn't google but that makes a lot of sense. The origins and also the adaptations different people make to recipes are so interesting. And I love scones too and now biscuits as well!Anonymoushttps://www.blogger.com/profile/02113118423277176336noreply@blogger.comtag:blogger.com,1999:blog-6755224022149560047.post-2039439784431592412015-05-07T23:10:49.344+09:302015-05-07T23:10:49.344+09:30They look perfect! I googled the origin of Americ...They look perfect! I googled the origin of American biscuits and they are common to "soft biscuits" in Scotland and Guernsey. Early settlers brought them. I can't wait until we make Rose's scones. I love scones! Vickihttps://www.blogger.com/profile/04092314449327044507noreply@blogger.com